celery, garlic, zucchini, red onion, carrot & tomato recipes

9 recipes

Page 1

Hearty Tortellini Soup

mccormick.com

Ingredients: celery, red onion, zucchini, carrot, tomato, garlic, chicken broth, worcestershire, tortellini, kidney beans

Bean and Vegetable Casserole

eatsmarter.com

Ingredients: celery, red onion, zucchini, carrot, tomato, garlic, graham cracker crumbs, sun dried tomato, rosemary, bay leaf, parsley, kidney beans, olive oil

Classy Casserole

bosh.tv

Ingredients: celery, red onion, zucchini, carrot, tomato, garlic, cumin, paprika, vegetable oil, tomato paste, bell pepper, thyme, green lentils

Lamb Stew My Way

justapinch.com

Ingredients: celery, red onion, zucchini, carrot, tomato, garlic, lamb shoulder, macaroni, cumin, cabbage, hot sauce, oregano, chili powder, cayenne

Healthy Homemade Vegetable Soup (Gluten Free + Vegan)

thekitchengirl.com

Ingredients: celery, red onion, zucchini, carrot, tomato, garlic, lemon, cauliflower, cabbage, extra virgin olive oil, broccoli, bay leaf, parsley, vegetable broth, italian seasoning

Spaghetti with Garden Vegetables (Spaghetti Dell'Ortolano)

marthastewart.com

Ingredients: celery, red onion, zucchini, carrot, tomato, garlic, parmesan, spaghetti, white wine, eggplant, extra virgin olive oil, marjoram, basil, summer squash, chili flake

Vegetable minestrone with pesto

houseandgarden.co.uk

Ingredients: celery, red onion, zucchini, carrot, tomato, garlic, chicken stock, parmesan, lemon, basil, peas, olive oil, gem lettuce, green beans, new potato, mint

Spaghetti Squash Boats

spoonacular.com

Ingredients: celery, red onion, zucchini, carrot, tomato, garlic, parmesan, fresh mozzarella, shallot, spaghetti squash, broccoli, basil, red wine, olive oil, bell pepper, onion, summer squash, asparagus, tarragon

Vegan Minestrone Soup

travelalphas.com

Ingredients: celery, red onion, zucchini, carrot, tomato, garlic, canned kidney beans, canned lentils, balsamic vinegar, canned cannellini beans, nutritional yeast, kale, rosemary, basil, red wine, bay leaf, olive oil, tomato paste, oregano, thyme, agave nectar, vegetable broth, chili flake