celery, green olives, olive oil, capers, sugar & thyme recipes
3 recipes
Page 1
Bottega Caponata Recipe | Cook the Book
seriouseats.com
Ingredients: celery, green olives, olive oil, capers, thyme, sugar, red onion, eggplant, red wine vinegar, basil, tomato, bell pepper, chile pepper, garlic
Caponata ratatouille
bbc.co.uk
Ingredients: celery, green olives, olive oil, capers, thyme, sugar, almond, eggplant, white wine vinegar, parsley, tomato, cocoa, onion, cayenne
Cook the Book: Bottega Caponata
seriouseats.com
Ingredients: celery, green olives, olive oil, capers, thyme, sugar, red onion, eggplant, red wine vinegar, basil, tomato, bell pepper, chile pepper, garlic