celery, ground beef, flour, beef stock & chicken livers recipes

1 recipes

Page 1

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: ground beef, beef stock, chicken livers, flour, celery, pancetta, parmesan, rigatoni, milk, butter, cream, red wine, carrot, bay leaf, olive oil, tomato paste, oregano, porcini, thyme, onion, garlic, nutmeg