celery, heavy cream, butter, carrot, tomato & parsley recipes

18 recipes

Page 1

Irish Blue Cheese and Tomato Soup

justapinch.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, chicken stock, bacon, whole-wheat flour, blue cheese, cracked pepper, onion

Easy Tomato Bisque Recipe

temeculablogs.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, chicken broth, bacon, flour, bay leaf, thyme, onion, garlic

Prawn Bisque

foodiebaker.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, prawns, flour, red onion, vegetable oil, bay leaf, tomato paste, cornstarch, vegetable broth

Tomato-Gouda Bisque

allrecipes.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, chicken broth, anchovy paste, gouda, ketchup, basil, olive oil, tomato paste, oregano, garlic

Crawfish Soup

louisianacookin.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, chicken broth, crawfish, worcestershire, lemon, hot sauce, basil, bell pepper, onion, garlic

Mulligatawny

perrysplate.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, chicken broth, cooked chicken, tapioca starch, curry, clove, bell pepper, onion, cooked rice, nutmeg

Bolognese Sauce

oliviascuisine.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, ground beef, pancetta, ground pork, parmesan, milk, white wine, olive oil, onion, garlic, nutmeg

Stuffed Veal

eatsmarter.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, veal roast, pistachio, bread, marjoram, bay leaf, egg, button mushroom, leek, onion, potato, garlic

Stuffed Veal Breast with Vegetables

eatsmarter.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, veal roast, pistachio, bread, marjoram, bay leaf, egg, button mushroom, leek, onion, potato, garlic

Lobster Bisque

justapinch.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, chicken broth, lobster, flour, milk, puff pastry, white wine, bay leaf, white pepper, thyme, onion, cayenne

Stuffed Veal Breast

eatsmarter.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, veal roast, pistachio, bread, marjoram, bay leaf, egg, button mushroom, leek, onion, potato, garlic

Stuffed Breast of Veal

eatsmarter.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, veal stock, veal roast, pistachio, bread, marjoram, bay leaf, egg, button mushroom, leek, onion, potato, garlic

Lowcountry Vegetarian: Blossom’s Golden Beet Meatballs Recipe

foodrepublic.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, pecan, parmesan, panko, brown rice, golden beet, egg, olive oil, button mushroom, tomato paste, parsnip, thyme, onion, garlic

Stuffed Veal Breast

eatsmarter.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, veal roast, pistachio, bread, shallot, marjoram, bay leaf, egg, button mushroom, leek, onion, potato, garlic, nutmeg

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, lobster, panko, lemon, white wine, shallot, rosemary, long-grain white rice, egg, olive oil, tomato paste, garlic, tarragon, cognac, cayenne

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, milk, extra virgin olive oil, red wine, bay leaf, sage, onion, garlic

Fettuccine Bolognese

recipes.camp

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, short-cut pasta, extra virgin olive oil, basil, red wine, bay leaf, clove, sage, onion, chili flake

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: heavy cream, butter, celery, carrot, parsley, tomato, chicken stock, chicken bones, salmon, peppercorn, balsamic vinegar, shallot, ginger root, red wine, bay leaf, white pepper, celeriac, olive oil, leek, onion, potato, garlic