celery, heavy cream, butter, leek & fish stock recipes
6 recipes
Page 1
Cassoulette of Langoustine ►
greatchefs.com
Ingredients: fish stock, heavy cream, butter, celery, leek, scallop, prawns, lemon, shallot, vermouth, carrot, parsley, olive oil
Haddock with Dill and Mustard Sauce
eatsmarter.com
Ingredients: fish stock, heavy cream, butter, celery, leek, haddock, dill, white wine, carrot, onion, mustard, vegetable broth, white rice
Saffron Mussel Soup
myrecipes.com
Ingredients: fish stock, heavy cream, butter, celery, leek, mussel, white wine, shallot, carrot, bay leaf, saffron, thyme, garlic, nutmeg
Creamy Seafood Chowder
readersdigest.ca
Ingredients: fish stock, heavy cream, butter, celery, leek, shrimp, clam, halibut, flour, lemon, white wine, parsley, potato, garlic
Mussel and saffron soup
gourmettraveller.com.au
Ingredients: fish stock, heavy cream, butter, celery, leek, oyster, mussel, white wine, paprika, bay leaf, curry, saffron, thyme, onion, potato, cayenne
Creamy Crawfish Bisque
crecipe.com
Ingredients: fish stock, heavy cream, butter, celery, leek, crawfish, flour, brandy, paprika, carrot, bay leaf, white pepper, tomato paste, thyme, canned tomato, tarragon, cayenne