celery, heavy cream, olive oil, white wine, rosemary & lemon recipes

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Lobster à l’americaine with Basmati-Risotto Cakes

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Ingredients: heavy cream, celery, lemon, white wine, rosemary, olive oil, lobster, butter, panko, shallot, carrot, long-grain white rice, egg, parsley, tomato paste, tomato, garlic, tarragon, cognac, cayenne