celery, kale, potato, chili flake & canned cannellini beans recipes
6 recipes
Page 1
Kale White Bean Stew (Vegan & GF)
stephaniesain.com
Ingredients: celery, canned cannellini beans, kale, potato, chili flake, carrot, bay leaf, olive oil, fennel seed, thyme, onion, canned tomato, garlic, vegetable broth
The Best Minestrone
foodnetwork.com
Ingredients: celery, canned cannellini beans, kale, potato, chili flake, pancetta, parmesan, ditalini, zucchini, canned whole tomato, carrot, bay leaf, olive oil, onion, garlic
Ribollita Soup
eatingwell.com
Ingredients: celery, canned cannellini beans, kale, potato, chili flake, cabbage, zucchini, extra virgin olive oil, carrot, bay leaf, tomato, leek, thyme, celery seed, garlic, vegetable broth
Ribollita Soup
eatingwell.com
Ingredients: celery, canned cannellini beans, kale, potato, chili flake, cabbage, zucchini, extra virgin olive oil, carrot, bay leaf, tomato, leek, thyme, celery seed, garlic, vegetable broth
Ribollita (Italian Bread Soup)
myrecipes.com
Ingredients: celery, canned cannellini beans, kale, potato, chili flake, parmesan, bread, broccoli rabe, cabbage, extra virgin olive oil, canned whole tomato, carrot, cooking spray, oregano, thyme, onion, garlic
Minestrone Soup
lexiscleankitchen.com
Ingredients: celery, canned cannellini beans, kale, potato, chili flake, canned kidney beans, extra virgin olive oil, carrot, bay leaf, green beans, thyme, onion, gluten-free pasta, canned tomato, garlic, vegetable broth, italian seasoning