celery, kale, vegetable broth, leek & parmesan recipes
5 recipes
Page 1
Tuscan Veggie and White Bean Stew
martinsfoods.com
Ingredients: parmesan, celery, kale, leek, vegetable broth, bread, canned cannellini beans, carrot, olive oil, thyme, garlic
Tuscan Ribollita Soup
properfoodie.com
Ingredients: parmesan, celery, kale, leek, vegetable broth, bread, cannellini beans, carrot, olive oil, tomato, thyme, onion, garlic
Green minestrone with pesto
womensweeklyfood.com.au
Ingredients: parmesan, celery, kale, leek, vegetable broth, pine nut, canned cannellini beans, zucchini, extra virgin olive oil, basil, sage, green beans, parsnip, garlic
Green minestrone
taste.co.za
Ingredients: parmesan, celery, kale, leek, vegetable broth, soup bones, ditalini, basil, chard, peas, parsley, olive oil, green beans, garlic, scallion
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: parmesan, celery, kale, leek, vegetable broth, short-cut pasta, zucchini, nutritional yeast, cannellini beans, basil, bay leaf, peas, parsley, olive oil, tomato, oregano, green beans, potato, turmeric, garlic