celery, kale, white wine & canned tomato recipes
8 recipes
Page 1
Ribollita
foodandwine.com
Ingredients: celery, white wine, kale, canned tomato, chicken stock, parmesan, bread, extra virgin olive oil, cannellini beans, carrot, onion, potato, garlic, chili flake
Ribollita
connoisseurusveg.com
Ingredients: celery, white wine, kale, canned tomato, bread, canned cannellini beans, rosemary, carrot, olive oil, tomato paste, black olives, thyme, onion, garlic, vegetable broth, chili flake
Slow Cooker Tuscan White Bean Soup with Sausage Recipe
foodfanatic.com
Ingredients: celery, white wine, kale, canned tomato, chicken broth, sweet italian sausage, orzo, tomato sauce, roasted red peppers, rosemary, carrot, canned beans, tomato paste, bell pepper, onion, garlic, italian seasoning
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: celery, white wine, kale, canned tomato, short-cut pasta, rosemary, carrot, canned beans, bay leaf, olive oil, butternut squash, tomato paste, sage, thyme, onion, garlic, vegetable broth
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: celery, white wine, kale, canned tomato, pecorino, baguette, herbes de provence, balsamic vinegar, extra virgin olive oil, cannellini beans, bay leaf, button mushroom, butternut squash, sage, thyme, onion, garlic, vegetable broth
Ribollita Soup Recipe with Chicken and Kale
billyparisi.com
Ingredients: celery, white wine, kale, canned tomato, chicken stock, prosciutto, chicken breast, parmesan, couscous, baguette, cracked pepper, cannellini beans, rosemary, carrot, olive oil, thyme, onion, garlic
Rustic Minestrone Soup with Rice and Kale
theroastedroot.net
Ingredients: celery, white wine, kale, canned tomato, parmesan, canned kidney beans, zucchini, brown rice, basil, carrot, parsley, olive oil, onion, summer squash, garlic, canned chickpea, vegetable broth, italian seasoning
Winter Minestrone
yummly.com
Ingredients: celery, white wine, kale, canned tomato, parmesan, bread, pearl barley, orzo, cannellini beans, rosemary, basil, carrot, bay leaf, parsley, olive oil, tomato paste, oregano, thyme, potato, pearl onion, garlic, vegetable broth