celery, leek, button mushroom, parsley & extra virgin olive oil recipes
6 recipes
Page 1
Baked Vegetable Soup
eatingwell.com
Ingredients: celery, extra virgin olive oil, parsley, button mushroom, leek, parmesan, zucchini, artichoke, potato, canned tomato
Top-Secret Vegan Stuffing for Thanksgiving
umamigirl.com
Ingredients: celery, extra virgin olive oil, parsley, button mushroom, leek, baguette, soy sauce, chestnut, white wine, sage, thyme, vegetable broth
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: celery, extra virgin olive oil, parsley, button mushroom, leek, beef stew meat, pancetta, red onion, orange, red wine, carrot, bay leaf, tomato paste, thyme, garlic
Uncle Bill's Chicken Soup
food.com
Ingredients: celery, extra virgin olive oil, parsley, button mushroom, leek, chicken broth, chicken breast, noodle, butter, rosemary, carrot, bay leaf, thyme, onion, garlic
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: celery, extra virgin olive oil, parsley, button mushroom, leek, chicken stock, salmon, milk, butter, lemon, shallot, coriander, carrot, white wine vinegar, bay leaf, thyme, watercress, potato, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: celery, extra virgin olive oil, parsley, button mushroom, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, olive oil, tomato paste, tomato, thyme, onion, garlic