celery, leek, onion, extra virgin olive oil & parsnip recipes
5 recipes
Page 1
Old-Fashioned Shepherd's Pie
besthealthmag.ca
Ingredients: celery, extra virgin olive oil, leek, parsnip, onion, worcestershire, ground lamb, beef stock, milk, tomato sauce, red lentils, carrot, parsley, margarine, potato
Classic Shepherd's Pie
readersdigest.ca
Ingredients: celery, extra virgin olive oil, leek, parsnip, onion, worcestershire, ground lamb, beef broth, milk, butter, tomato sauce, red lentils, carrot, parsley, potato
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: celery, extra virgin olive oil, leek, parsnip, onion, whole turkey, turkey broth, short-cut pasta, lemon, dill, peppercorn, carrot, bay leaf, parsley, endive, garlic
Winter Vegetable Soup with Turkish Meatballs
eatingwell.com
Ingredients: celery, extra virgin olive oil, leek, parsnip, onion, chicken broth, ground beef, greek yogurt, panko, cumin, fresh mint, carrot, egg, cinnamon, thyme, potato, canned tomato, garlic, scallion
Soy Braised Beef Short Ribs With Parsnip Puree, Green Apple Salad & Shaved Horseradish
rachaelrayshow.com
Ingredients: celery, extra virgin olive oil, leek, parsnip, onion, chicken broth, boneless beef short ribs, heavy cream, milk, butter, soy sauce, horseradish, ginger root, apple, chive, rosemary, parsley, vinegar, thyme, garlic, lime, canola oil, chervil