celery, leek, peppercorn & shallot recipes
11 recipes
Page 1
Beef Stew with Vegetables
eatsmarter.com
Ingredients: celery, peppercorn, shallot, leek, beef shank, baby carrot, rosemary, kohlrabi, bay leaf, thyme, potato
Curried Coconut Sweet Potato Barley Puree
dessertfortwo.com
Ingredients: celery, peppercorn, shallot, leek, barley, butter, red curry, carrot, coconut milk, sweet potato, garlic, vegetable broth, watermelon radish
Finnish salmon and potato soup (Lohikeitto)
olivemagazine.com
Ingredients: celery, peppercorn, shallot, leek, salmon, butter, cream, dill, carrot, bay leaf, allspice, parsley, potato
Braised Short Ribs
crecipe.com
Ingredients: celery, peppercorn, shallot, leek, beef short ribs, beef stock, matzo meal, red wine, carrot, vegetable oil, bay leaf, white pepper, parsley, tomato paste, thyme, garlic
Braised lamb rack with Roquefort potato gratin and baby leeks
gourmettraveller.com.au
Ingredients: celery, peppercorn, shallot, leek, veal stock, boneless lamb, butter, blue cheese, cream, carrot, bay leaf, olive oil, thyme, onion, potato, garlic
Winter Vegetable Terrine
foodnetwork.com
Ingredients: celery, peppercorn, shallot, leek, gelatin, white wine, lettuce, extra virgin olive oil, fleur de sel, chive, carrot, vegetable oil, parsley, beetroot, thyme, delicata squash
Roast beef with red cabbage and mashed potatoes
kitchenstories.com
Ingredients: celery, peppercorn, shallot, leek, beef steak, beef stock, milk, butter, red cabbage, frying oil, carrot, bay leaf, juniper berry, parsley, clove, tomato paste, cornstarch, tomato, potato, nutmeg
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: celery, peppercorn, shallot, leek, venison, bread crumbs, butter, cream, currant jelly, red wine vinegar, rosemary, red wine, carrot, bay leaf, dijon mustard, celeriac, olive oil, tomato paste, parsnip, thyme, turnip
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: celery, peppercorn, shallot, leek, chicken stock, chicken bones, salmon, heavy cream, butter, balsamic vinegar, ginger root, red wine, carrot, bay leaf, white pepper, celeriac, parsley, olive oil, tomato, onion, potato, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, peppercorn, shallot, leek, chicken stock, lamb shank, smoked ham hock, cream, white wine, rosemary, basil, tomato juice, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar
Madrilenian stew (Cocido madrileño)
biggreenegg.eu
Ingredients: celery, peppercorn, shallot, leek, chicken leg, chorizo, pork belly, sausage, serrano ham, veal shank, butter, vermicelli, balsamic vinegar, cabbage, rosemary, carrot, bay leaf, smoked paprika, parsley, olive oil, chickpea, black olives, thyme, onion, potato, garlic