celery, leek, white wine, olive oil & risotto rice recipes
10 recipes
Page 1
Braised lamb shanks with mushroom risotto
womensweeklyfood.com.au
Ingredients: celery, white wine, olive oil, leek, risotto rice, lamb shank, parmesan, butter, rosemary, button mushroom, onion, garlic
Leek and Pea Risotto
justapinch.com
Ingredients: celery, white wine, olive oil, leek, risotto rice, parmesan, butter, peas, parsley, thyme, onion, garlic, vegetable broth
Basic risotto
taste.co.za
Ingredients: celery, white wine, olive oil, leek, risotto rice, whole chicken, chicken stock, parmesan, butter, shallot, carrot, bay leaf, garlic
Seafood Rice with Herbs
eatsmarter.com
Ingredients: celery, white wine, olive oil, leek, risotto rice, lobster, mascarpone, lemon, shallot, carrot, bay leaf, onion, garlic, tarragon
Seafood and Vegetable Risotto
lacucinaitaliana.com
Ingredients: celery, white wine, olive oil, leek, risotto rice, shrimp, clam, cuttlefish, squid, mussel, octopus, zucchini, carrot, parsley, onion, garlic
Golden Breaded Mushroom Medley Risotto Balls
myfoodbook.com.au
Ingredients: celery, white wine, olive oil, leek, risotto rice, parmesan, flour, fresh mozzarella, milk, bread, butter, peppercorn, frying oil, marjoram, shiitake mushroom, egg, thyme, garlic, vegetable broth
Seafood Risotto
bigoven.com
Ingredients: celery, white wine, olive oil, leek, risotto rice, prawns, squid, mussel, monkfish, fish stock, parmesan, butter, shallot, carrot, tomato, saffron, onion, chile pepper, garlic
Seafood risotto
bbc.co.uk
Ingredients: celery, white wine, olive oil, leek, risotto rice, prawns, squid, mussel, monkfish, fish stock, parmesan, butter, shallot, carrot, tomato, saffron, onion, chile pepper, garlic
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: celery, white wine, olive oil, leek, risotto rice, ground chicken, chicken bones, bread crumbs, parmesan, butter, peppercorn, fennel, carrot, bay leaf, egg, parsley, onion, garlic, tarragon
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: celery, white wine, olive oil, leek, risotto rice, beef broth, veal roast, parmesan, butter, pastry flour, lemon, carrot, bay leaf, parsley, tomato paste, sage, rosé wine, saffron, thyme, onion, garlic, cayenne