celery, leek, zucchini, potato & onion recipes

22 recipes

Page 1

Creamy Zucchini Potato Soup (Vegan)

everydayhealthyrecipes.com

Ingredients: celery, zucchini, leek, onion, potato, olive oil, garlic, tarragon

Easy Zucchini Soup (Vegan, Low Fat)

everydayhealthyrecipes.com

Ingredients: celery, zucchini, leek, onion, potato, olive oil, garlic, tarragon

Garden glut soup

jamieoliver.com

Ingredients: celery, zucchini, leek, onion, potato, fresh mint, peas, olive oil, baby greens, garlic, vegetable broth

Minestrone Soup

browneyedbaker.com

Ingredients: celery, zucchini, leek, onion, potato, pesto, parmesan, canned cannellini beans, canned whole tomato, carrot, spinach

My Mother’s Garden Vegetable Soup Recipe

recipes.net

Ingredients: celery, zucchini, leek, onion, potato, chicken broth, basil, carrot, olive oil, tomato, green beans, garlic

How To Make My Mother's Garden Vegetable Soup

recipes.net

Ingredients: celery, zucchini, leek, onion, potato, chicken broth, basil, carrot, olive oil, tomato, green beans, garlic

Green Vegetable Minestrone

eatingwell.com

Ingredients: celery, zucchini, leek, onion, potato, parmesan, short-cut pasta, extra virgin olive oil, chard, peas, parsley, garlic, canned chickpea

Potato Soup with Ham Hock and Petit Pois (garden peas)

myrecipemagic.com

Ingredients: celery, zucchini, leek, onion, potato, chicken stock, pork ribs, ham hock, carrot, bay leaf, peas, parsley, garlic

Mediterranean Potato Soup with Olives and Zucchini

eatsmarter.com

Ingredients: celery, zucchini, leek, onion, potato, carrot, parsley, olive oil, saffron, black olives, parsnip, garlic, vegetable broth

Mediterranean Potato Soup with Olives and Zucchini

eatsmarter.com

Ingredients: celery, zucchini, leek, onion, potato, carrot, parsley, olive oil, saffron, black olives, parsnip, garlic, vegetable broth

Hearty minestrone with cheesy garlic bread

womensweeklyfood.com.au

Ingredients: celery, zucchini, leek, onion, potato, bread, macaroni, cheddar, carrot, olive oil, tomato paste, green beans, canned tomato, garlic, vegetable broth

American Vegetable Stew

cdkitchen.com

Ingredients: celery, zucchini, leek, onion, potato, cumin, tomato sauce, paprika, broccoli, basil, carrot, parsley, mustard powder, chili powder, garlic

Souper Greens Soup

jamiegeller.com

Ingredients: celery, zucchini, leek, onion, potato, cabbage, broccoli, peas, parsley, olive oil, vegetable soup mix, green beans, baby greens, thyme, onion soup mix

Gluten Free Minestrone Soup

sidechef.com

Ingredients: celery, zucchini, leek, onion, potato, parmesan, extra virgin olive oil, rosemary, carrot, bay leaf, peas, tomato, green beans, bell pepper, garlic, vegetable broth

Roasted Vegetables with Halloumi

eatsmarter.com

Ingredients: celery, zucchini, leek, onion, potato, pine nut, halloumi, white wine, cherry tomato, fennel, parsley, olive oil, sunflower seeds, bell pepper, thyme, garlic

Martha Stewart's Minnestrone Soup Recipe - (4.6/5)

keyingredient.com

Ingredients: celery, zucchini, leek, onion, potato, prosciutto, parmesan, cabbage, extra virgin olive oil, cannellini beans, carrot, bay leaf, tomato, green beans, cavolo nero, garlic, vegetable broth, chili flake

Quick and Thick Vegetable Soup

tastycraze.com

Ingredients: celery, zucchini, leek, onion, potato, butter, vermicelli, lemon, peppercorn, basil, bouillon cube, carrot, bay leaf, peas, olive oil, tomato, oregano, garlic

Pistou soup

jamieoliver.com

Ingredients: celery, zucchini, leek, onion, potato, parmesan, macaroni, extra virgin olive oil, cannellini beans, basil, carrot, bay leaf, parsley, olive oil, borlotti beans, tomato, baby greens, garlic

Vegan shepherd’s pie

bbc.co.uk

Ingredients: celery, zucchini, leek, onion, potato, yeast extract spread, canned lentils, herbes de provence, nutritional yeast, extra virgin olive oil, non-dairy milk, bouillon cube, red wine, carrot, olive oil, tomato paste, canned tomato, chestnut mushroom, garlic

Best Vegetable Soup Recipe

glutenfreealchemist.com

Ingredients: celery, zucchini, leek, onion, potato, broccoli, basil, honey, carrot, parsley, olive oil, button mushroom, butternut squash, tomato paste, oregano, brussels sprout, garlic, baby corn, vegetable broth