celery, lemon, butter, canned tomato & chili flake recipes

4 recipes

Page 1

Chef John's Cioppino

crecipe.com

Ingredients: butter, celery, lemon, canned tomato, chili flake, shrimp, worcestershire, mussel, crab, cod, white wine, basil, bay leaf, parsley, olive oil, oregano, onion, garlic

Fabulous Mediterranean-Style Scallop Paella

food.com

Ingredients: butter, celery, lemon, canned tomato, chili flake, shrimp, extra virgin olive oil, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, parsley, saffron, cajun seasoning, bell pepper, onion, garlic, scallion, cayenne, old bay seasoning

Shellfish Cioppino

nourishedkitchen.com

Ingredients: butter, celery, lemon, canned tomato, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, garlic

Voodoo Shrimp Creole

savoryexperiments.com

Ingredients: butter, celery, lemon, canned tomato, chili flake, shrimp, worcestershire, seafood stock, heavy cream, beer, paprika, brown sugar, hot sauce, garlic powder, basil, bay leaf, parsley, oregano, onion powder, thyme, onion, garlic, cayenne, white rice