celery, lemon, butter, carrot, red wine & chili flake recipes
4 recipes
Page 1
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: butter, celery, lemon, red wine, carrot, chili flake, veal steak, bacon, flour, pappardelle, rosemary, olive oil, tomato, leek, porcini, thyme
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: butter, celery, lemon, red wine, carrot, chili flake, beef roast, parmesan, ricotta, pappardelle, cracked pepper, extra virgin olive oil, rosemary, basil, sage, tomato, onion, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, celery, lemon, red wine, carrot, chili flake, leg of lamb, anchovy paste, beef broth, flour, shallot, extra virgin olive oil, red wine vinegar, rosemary, artichoke, bay leaf, tomato paste, onion, potato, garlic
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: butter, celery, lemon, red wine, carrot, chili flake, pork loin, pork belly, beef broth, peppercorn, white wine, ginger root, rosemary, raisins, honey, bay leaf, parsley, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, craisins