celery, lemon, canned anchovy & leek recipes
7 recipes
Page 1
Vitello Tonnato
eatsmarter.com
Ingredients: canned anchovy, celery, lemon, leek, canned tuna, veal shank, white wine, carrot, bay leaf, egg, mayonnaise, olive oil, capers, vegetable broth
Crusted lamb ribs with anchovy-and-parsley salsa
taste.co.za
Ingredients: canned anchovy, celery, lemon, leek, rack of lamb, beef stock, flour, panko, extra virgin olive oil, carrot, egg, parsley, garlic, sunflower oil
Vitello tonnato
kitchenstories.com
Ingredients: canned anchovy, celery, lemon, leek, canned tuna, veal roast, white wine, carrot, bay leaf, mayonnaise, parsley, olive oil, capers, thyme, onion, garlic
Braised ox cheeks with gentleman’s relish
bbc.co.uk
Ingredients: canned anchovy, celery, lemon, leek, ox cheek, worcestershire, beef stock, flour, butter, red wine, carrot, vegetable oil, cinnamon, garlic, nutmeg, cayenne
Turkey Breast with Tuna Sauce (Turkey Tonnato)
eatsmarter.com
Ingredients: canned anchovy, celery, lemon, leek, chicken broth, turkey breast, canned tuna, peppercorn, white wine, carrot, bay leaf, egg, mayonnaise, parsley, olive oil, capers
Slow-braised veal shanks
goodfood.com.au
Ingredients: canned anchovy, celery, lemon, leek, veal stock, veal shank, white wine, extra virgin olive oil, rosemary, carrot, bay leaf, parsley, sage, thyme, onion, canned tomato, garlic
Fish stew
jamieoliver.com
Ingredients: canned anchovy, celery, lemon, leek, clam, scallop, mussel, red snapper, sea bass, fish stock, white wine, orange, carrot, olive oil, cinnamon, tomato, fennel seed, saffron, onion, chile pepper, garlic