celery, lemon, canned anchovy & vegetable broth recipes
5 recipes
Page 1
Sicilian-style fish stew
olivemagazine.com
Ingredients: canned anchovy, celery, lemon, vegetable broth, cod, couscous, white wine, parsley, olive oil, tomato, onion, garlic, chili flake
Vitello Tonnato
eatsmarter.com
Ingredients: canned anchovy, celery, lemon, vegetable broth, canned tuna, veal shank, white wine, carrot, bay leaf, egg, mayonnaise, olive oil, capers, leek
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: canned anchovy, celery, lemon, vegetable broth, leg of lamb, pine nut, flour, rustic italian bread, green olives, rosemary, red wine, carrot, parsley, olive oil, onion, garlic
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: canned anchovy, celery, lemon, vegetable broth, pecorino, butter, white wine, extra virgin olive oil, fresh mint, peas, parsley, olive oil, spinach, asparagus, risotto rice, scallion, canola oil
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: canned anchovy, celery, lemon, vegetable broth, mussel, butter, dill, white wine, shallot, zucchini, fennel, extra virgin olive oil, fresh mint, basil, carrot, dijon mustard, parsley, radish, capers, watercress, tarragon