celery, lemon, carrot, chile pepper, onion & fish stock recipes
2 recipes
Page 1
Fish Quenelles with Broth
eatsmarter.com
Ingredients: fish stock, celery, lemon, carrot, onion, chile pepper, cod, cream, cherry tomato, hot sauce, zucchini, fennel, white wine vinegar, egg, peas, parsley, olive oil, sherry, bell pepper, thyme, garlic
Fish stew
jamieoliver.com
Ingredients: fish stock, celery, lemon, carrot, onion, chile pepper, clam, scallop, mussel, red snapper, canned anchovy, sea bass, white wine, orange, olive oil, cinnamon, tomato, leek, fennel seed, saffron, garlic