celery, lemon, carrot, lentils, olive oil & lamb shank recipes
2 recipes
Page 1
Lamb shanks and lentils
womensweeklyfood.com.au
Ingredients: lamb shank, celery, lemon, carrot, olive oil, lentils, chicken stock, bay leaf, parsley, onion
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: lamb shank, celery, lemon, carrot, olive oil, lentils, chicken stock, yogurt, pearl barley, pita, white wine, extra virgin olive oil, cucumber, fresh mint, parsley, tomato paste, tomato, thyme, onion, garlic, canned chickpea