celery, lemon, carrot, vegetable broth, canned chickpea & canned tomato recipes
5 recipes
Page 1
Mediterranean chickpea soup
theclevermeal.com
Ingredients: celery, lemon, carrot, canned tomato, canned chickpea, vegetable broth, flour, paprika, bay leaf, oregano, spinach, onion, garlic
Moroccan Vegetable Soup
livinglou.com
Ingredients: celery, lemon, carrot, canned tomato, canned chickpea, vegetable broth, cumin, kale, coriander, olive oil, cinnamon, onion, turmeric, sweet potato, garlic, cayenne
Kale and Quinoa Minestrone
preventionrd.com
Ingredients: celery, lemon, carrot, canned tomato, canned chickpea, vegetable broth, canned cannellini beans, rosemary, peas, parsley, olive oil, green beans, thyme, quinoa, cavolo nero, onion, sugar, garlic
Moroccan Vegetable Stew
besthealthmag.ca
Ingredients: celery, lemon, carrot, canned tomato, canned chickpea, vegetable broth, yogurt, cumin, fennel, dried apricot, ginger powder, butternut squash, cinnamon, cilantro, bell pepper, chili powder, onion, garlic
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: celery, lemon, carrot, canned tomato, canned chickpea, vegetable broth, parmesan, canned cannellini beans, zucchini, kale, rosemary, parsley, olive oil, green beans, bell pepper, thyme, quinoa, onion, sugar, garlic