celery, lemon, dill, extra virgin olive oil & leek recipes
6 recipes
Page 1
Apple Rice Salad
jamiegeller.com
Ingredients: celery, lemon, dill, extra virgin olive oil, leek, apple, red wine vinegar, honey, date, wild rice
Poached Salmon With Dill-Yogurt Sauce Recipe
seriouseats.com
Ingredients: celery, lemon, dill, extra virgin olive oil, leek, salmon, yogurt, shallot, fennel, bay leaf, coriander powder, thyme
BLT Chicken Soup
foodnetwork.com
Ingredients: celery, lemon, dill, extra virgin olive oil, leek, chicken stock, chicken breast, bacon, spiral pasta, white wine, cherry tomato, carrot, bay leaf, thyme, onion
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: celery, lemon, dill, extra virgin olive oil, leek, whole turkey, turkey broth, short-cut pasta, peppercorn, carrot, bay leaf, parsley, parsnip, onion, endive, garlic
Best veg soup with amagwinya and gremolata
taste.co.za
Ingredients: celery, lemon, dill, extra virgin olive oil, leek, cake flour, yeast, honey, carrot, split peas, celeriac, parsley, black lentils, butternut squash, onion, potato, vegetable broth, sunflower oil, bouquet garni
Spanish-Chic: How To Make Quinoa Paella With Shellfish
foodrepublic.com
Ingredients: celery, lemon, dill, extra virgin olive oil, leek, shrimp, clam, lobster, scallop, mussel, chorizo, clam juice, piquillo pepper, white wine, carrot, smoked paprika, parsley, curry, tomato, cilantro, quinoa, onion, garlic