celery, lemon, dill, olive oil & beetroot recipes
7 recipes
Page 1
Dilly Tomato and Beet Salad
allrecipes.com
Ingredients: celery, lemon, dill, olive oil, beetroot, walnut oil, red wine vinegar, tomato, safflower oil, scallion
Milk-roasted Salmon with Pickled Vegetables
lacucinaitaliana.com
Ingredients: celery, lemon, dill, olive oil, beetroot, salmon, milk, brown sugar, fennel, red wine vinegar, carrot, bay leaf, scallion
Fresh Beetroot Soup with Dill
scrambledchefs.com
Ingredients: celery, lemon, dill, olive oil, beetroot, yogurt, basil, carrot, parsley, oregano, onion, garlic, vegetable broth
Vegetarian Borscht Recipe
anediblemosaic.com
Ingredients: celery, lemon, dill, olive oil, beetroot, red cabbage, carrot, allspice, tomato paste, onion, potato, garlic, vegetable broth
Chicken & Beet Soup (Borscht)
picturetherecipe.com
Ingredients: celery, lemon, dill, olive oil, beetroot, chicken stock, chicken breast, sour cream, cabbage, carrot, apple cider vinegar, onion, potato, garlic
Beet Soup
jenniferskitchen.com
Ingredients: celery, lemon, dill, olive oil, beetroot, basil, carrot, bay leaf, mayonnaise, parsley, leek, onion powder, thyme, onion, potato, garlic, vegetable broth
Beet Kubbeh Matzah Ball Soup
whatjewwannaeat.com
Ingredients: celery, lemon, dill, olive oil, beetroot, ground beef, matzo meal, cumin, shallot, paprika, extra virgin olive oil, club soda, egg, tomato paste, cinnamon, cilantro, onion, sugar, vegetable broth