celery, lemon, egg, cayenne & tomato paste recipes
5 recipes
Page 1
Pennsylvania Dutch Stuffed Cabbage Rolls
howtofeedaloon.com
Ingredients: celery, lemon, egg, tomato paste, cayenne, ground beef, beef stock, cabbage, honey, canned whole tomato, smoked paprika, olive oil, onion, white rice
Pennsylvania Dutch Stuffed Cabbage Rolls
howtofeedaloon.com
Ingredients: celery, lemon, egg, tomato paste, cayenne, ground beef, beef stock, cabbage, honey, canned whole tomato, long-grain white rice, smoked paprika, olive oil, onion
Cajun Crab Cakes
myrecipes.com
Ingredients: celery, lemon, egg, tomato paste, cayenne, crab, bread crumbs, flour, paprika, vegetable oil, mayonnaise, jalapeno, thyme, onion, garlic
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: celery, lemon, egg, tomato paste, cayenne, lobster, heavy cream, butter, panko, white wine, shallot, rosemary, carrot, long-grain white rice, parsley, olive oil, tomato, garlic, tarragon, cognac
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: celery, lemon, egg, tomato paste, cayenne, lobster tail, lobster stock, bread, white wine, carrot, bay leaf, dijon mustard, white pepper, parsley, white beans, olive oil, tomato, saffron, thyme, onion, garlic