celery, lemon, egg, olive oil, rosemary & canned anchovy recipes
1 recipes
Page 1
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: canned anchovy, celery, lemon, rosemary, egg, olive oil, lamb stock, lamb shoulder, flour, puff pastry, white wine, cherry tomato, artichoke, bay leaf, capers, thyme, onion, garlic