celery, lemon, heavy cream, butter, onion, hot sauce & scallion recipes
3 recipes
Page 1
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: heavy cream, butter, celery, lemon, hot sauce, onion, scallion, soft-shell crab, worcestershire, parmesan, flour, milk, bread, panko, cheddar, white wine, creole seasoning, white pepper, parsley, bell pepper, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: heavy cream, butter, celery, lemon, hot sauce, onion, scallion, soft-shell crab, worcestershire, parmesan, flour, milk, bread, panko, cheddar, white wine, creole seasoning, white pepper, parsley, bell pepper, nutmeg
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: heavy cream, butter, celery, lemon, hot sauce, onion, scallion, shrimp, chicken stock, worcestershire, bacon, buttermilk, flour, v8 juice, bay leaf, cornmeal, parsley, thyme, sugar, canned tomato, garlic, cayenne, baking soda