celery, lemon, leek & canola oil recipes
11 recipes
Page 1
Vegetable Fried Rice
eatsmarter.com
Ingredients: celery, lemon, leek, canola oil, wild garlic, zucchini, carrot, long-grain white rice, allspice, onion, asparagus
Red Lentil Vegetable Soup
eatsmarter.com
Ingredients: celery, lemon, leek, canola oil, pancetta, red lentils, carrot, parsley, onion, potato, vegetable broth
Slow Cooker Lamb Supper
tasteofthesouthmagazine.com
Ingredients: celery, lemon, leek, canola oil, bacon, beef broth, boneless lamb, carrot, onion, mint, potato
Lemon Chicken Stew
foodiecrush.com
Ingredients: celery, lemon, leek, canola oil, chicken stock, boneless skinless chicken thighs, flour, orzo, carrot, onion, garlic, tarragon
Rutabaga and Potato Gratin with Lentil Salad
soscuisine.ch
Ingredients: celery, lemon, leek, canola oil, fresh mozzarella, butter, extra virgin olive oil, rutabaga, oregano, lentils, potato, scallion
Tilapia Corn Chowder
eatingwell.com
Ingredients: celery, lemon, leek, canola oil, chicken broth, tilapia, bacon, half and half, chive, thyme, sweet corn, potato
Savoy cabbage and pasta stew
kitchenstories.com
Ingredients: celery, lemon, leek, canola oil, sausage, soy sauce, pasta shell, cabbage, carrot, parsley root, parsley, thyme, onion, vegetable broth
Parsnip Vichyssoise with Apple Horseradish Oil and Shiitake Chips
canolainfo.org
Ingredients: celery, lemon, leek, canola oil, chicken stock, heavy cream, horseradish, white wine, apple, chive, shiitake mushroom, parsnip, onion, potato, garlic
Spinach and Lemon Risotto
foodnetwork.com
Ingredients: celery, lemon, leek, canola oil, shrimp, chicken stock, veal steak, kefalotyri, butter, feta, rosemary, carrot, anise liqueur, parsley, olive oil, tomato paste, spinach, thyme, onion, risotto rice, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, lemon, leek, canola oil, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, leek, canola oil, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic