celery, lemon, leek, rosemary & veal shank recipes

2 recipes

Page 1

Slow-braised veal shanks

goodfood.com.au

Ingredients: veal shank, celery, lemon, rosemary, leek, canned anchovy, veal stock, white wine, extra virgin olive oil, carrot, bay leaf, parsley, sage, thyme, onion, canned tomato, garlic

Simple Rustic Osso Buco

sidechef.com

Ingredients: veal shank, celery, lemon, rosemary, leek, veal stock, white wine, carrot, bay leaf, parsley, olive oil, button mushroom, clove, tomato paste, fennel seed, thyme, onion, garlic, mushroom seasoning