Celery And Lemon And Onion And Extra Virgin Olive Oil And Fennel Seed Recipes

Confit tuna and beans

gourmettraveller.com.au

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, canned tuna, cannellini beans, carrot, baby greens, thyme

White Velvet Soup

giadzy.com

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, bacon, almond milk, parmesan, fennel, bay leaf, parsley, parsnip, pomegranate

White Velvet Soup

crecipe.com

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, bacon, almond milk, parmesan, fennel, bay leaf, parsley, parsnip, pomegranate

Fennel Risotto (Tara Fisher)

yummly.co.uk

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, chicken stock, pine nut, parmesan, butter, vodka, fennel, risotto rice, garlic, chili flake

Carrot Soup with Parsley Almond Pesto

familystylefood.com

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, almond, parmesan, butter, carrot, parsley, olive oil, coriander powder, sugar, vegetable broth

Artichokes alla Romana

bbc.co.uk

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, peppercorn, white wine, coriander, carrot, artichoke, bay leaf, parsley, sugar, garlic

Italian Chicken Vegetable Soup

theharvestkitchen.com

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, chicken broth, chicken breast, parmesan, carrot, parsley, oregano, thyme, potato, canned tomato, garlic, chili flake

A beautiful sorrel risotto with crumbled goat's cheese

jamieoliver.com

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, chicken stock, parmesan, butter, goat cheese, vermouth, olive oil, sorrel, chile pepper, risotto rice, garlic, nutmeg

Braised artichokes with asparagus and pecorino

gourmettraveller.com.au

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, pistachio, pecorino, peppercorn, white wine, carrot, artichoke, parsley, olive oil, cress, thyme, asparagus

Cream of Turkey Soup with Fennel and Apple

afamilyfeast.com

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, turkey stock, turkey meat, flour, sour cream, butter, cream, shallot, fennel, apple, carrot, sherry, seasoned salt

Penne with Slow Cooked Pork and Red Pepper Sauce

myfoodbook.com.au

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, chicken stock, sausage, pecorino, maple syrup, lettuce, bay leaf, olive oil, tomato, bell pepper, gluten-free pasta, chile pepper, garlic, sherry vinegar

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, parmesan, flour, lasagna, milk, cottage cheese, eggplant, marjoram, carrot, bay leaf, egg, button mushroom, sage, canned tomato, garlic, nutmeg

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, chicken stock, boneless lamb, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, porcini, thyme, mint, sugar, garlic

All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard

foodnetwork.com

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, pork shoulder, chicken stock, white wine, maple syrup, orange, fresno chile, brown sugar, ginger root, apple, carrot, chard, bay leaf, apple cider vinegar, thyme, sweet potato, garlic, nutmeg

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, chicken stock, boneless lamb, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, porcini, thyme, mint, sugar, garlic

Seafood Salad

foodnetwork.com

Ingredients: celery, lemon, extra virgin olive oil, fennel seed, onion, shrimp, lobster, squid, octopus, peppercorn, white wine, orange, kalamata olives, coriander, basil, carrot, white wine vinegar, bay leaf, white beans, olive oil, tomato, thyme, garlic