celery, lemon, onion, extra virgin olive oil, rosemary & flour recipes
5 recipes
Page 1
Whole Roasted Turkey with Citrus Rosemary Salt
crecipe.com
Ingredients: flour, celery, lemon, extra virgin olive oil, rosemary, onion, chicken broth, chicken stock, whole turkey, butter, carrot
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: flour, celery, lemon, extra virgin olive oil, rosemary, onion, chicken broth, veal steak, parmesan, butter, white wine, canned whole tomato, carrot, bay leaf, parsley, saffron, thyme, risotto rice, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: flour, celery, lemon, extra virgin olive oil, rosemary, onion, leg of lamb, anchovy paste, beef broth, butter, shallot, red wine vinegar, red wine, carrot, artichoke, bay leaf, tomato paste, potato, garlic, chili flake
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, celery, lemon, extra virgin olive oil, rosemary, onion, lamb shank, beef stock, butter, peppercorn, fennel, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: flour, celery, lemon, extra virgin olive oil, rosemary, onion, pork fat, lamb shank, buttermilk, butter, fresh mint, basil, carrot, egg, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, thyme, mint, garlic, okra, vegetable broth, baking soda