celery, lemon, parsley, vegetable broth, bay leaf & canned chickpea recipes
5 recipes
Page 1
Chickpea Noodle Soup
umamigirl.com
Ingredients: celery, lemon, bay leaf, parsley, canned chickpea, vegetable broth, noodle, carrot, olive oil, thyme, onion, garlic
Crock Pot Chickpea Noodle Soup recipe
runninginaskirt.com
Ingredients: celery, lemon, bay leaf, parsley, canned chickpea, vegetable broth, noodle, herbes de provence, ginger root, carrot, onion, garlic
Chickpea Noodle Soup
foodwithfeeling.com
Ingredients: celery, lemon, bay leaf, parsley, canned chickpea, vegetable broth, short-cut pasta, garlic powder, rosemary, carrot, olive oil, onion, turmeric
Flu-busting super greens soup with truffle oil
delicious.com.au
Ingredients: celery, lemon, bay leaf, parsley, canned chickpea, vegetable broth, greek yogurt, zucchini, fennel, extra virgin olive oil, broccoli, truffle oil, baby greens, onion, garlic
Lemony Chickpea Rice Soup
monkeyandmekitchenadventures.com
Ingredients: celery, lemon, bay leaf, parsley, canned chickpea, vegetable broth, vegan parmesan, tamari, nutritional yeast, garlic powder, non-dairy milk, rosemary, white miso, carrot, baby greens, onion powder, wild rice, thyme, onion, garlic