celery, lemon, tomato, basil & potato recipes

8 recipes

Page 1

Pollo alla Cacciatore

allrecipes.com

Ingredients: celery, lemon, basil, tomato, potato, whole chicken, green olives, extra virgin olive oil, capers, onion, sugar

Navy Bean Nicoise

marthastewart.com

Ingredients: celery, lemon, basil, tomato, potato, shallot, extra virgin olive oil, dijon mustard, egg, parsley, white beans, capers, green beans, baby greens, black olives, red leaf lettuce

Quick and Thick Vegetable Soup

tastycraze.com

Ingredients: celery, lemon, basil, tomato, potato, butter, vermicelli, peppercorn, zucchini, bouillon cube, carrot, bay leaf, peas, olive oil, leek, oregano, onion, garlic

Sopa Azteca

recipeland.com

Ingredients: celery, lemon, basil, tomato, potato, chicken stock, monterey jack, corn tortillas, zucchini, carrot, vegetable oil, bay leaf, olive oil, oregano, bell pepper, spinach, avocado, onion, garlic

Shrimp, Chorizo and Chickpea Stew

eatsmarter.com

Ingredients: celery, lemon, basil, tomato, potato, shrimp, chicken stock, chorizo, white wine, shallot, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, garlic, canned chickpea, cayenne

Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise

gourmettraveller.com.au

Ingredients: celery, lemon, basil, tomato, potato, trout, salt cod, peppercorn, white wine, carrot, white wine vinegar, bay leaf, dijon mustard, egg, parsley, olive oil, onion, garlic, scallion

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: celery, lemon, basil, tomato, potato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, carrot, parsley, olive oil, leek, baby greens, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: celery, lemon, basil, tomato, potato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, carrot, parsley, olive oil, leek, baby greens, garlic, sherry vinegar