celery, olive oil, bay leaf, ground beef & pappardelle recipes
5 recipes
Page 1
Italian Sausage & Beef Ragu
recipetineats.com
Ingredients: ground beef, pappardelle, celery, bay leaf, olive oil, beef broth, sweet italian sausage, parmesan, red wine, carrot, tomato paste, thyme, onion, canned tomato, garlic
Pappardelle With Bolognese Sauce
spoonacular.com
Ingredients: ground beef, pappardelle, celery, bay leaf, olive oil, bacon, beef broth, ground pork, parmesan, red wine, carrot, thyme, onion, canned tomato, garlic
Pappardelle with Bolognese Sauce Recipe - (4.2/5)
keyingredient.com
Ingredients: ground beef, pappardelle, celery, bay leaf, olive oil, pancetta, ground pork, parmesan, milk, red wine, carrot, tomato paste, tomato, onion, garlic
Bolognese ragù with pappardelle
bbc.co.uk
Ingredients: ground beef, pappardelle, celery, bay leaf, olive oil, beef stock, ground pork, parmesan, cream, tomato sauce, white wine, sun-dried tomato paste, basil, carrot, thyme, onion, canned tomato, garlic
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: ground beef, pappardelle, celery, bay leaf, olive oil, ground chicken, chicken stock, pancetta, ground pork, milk, butter, rosemary, red wine, carrot, parsley, clove, tomato, onion, garlic, nutmeg