celery, olive oil, onion, parsley, smoked paprika, tomato paste & monkfish recipes
1 recipes
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Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: monkfish, celery, smoked paprika, parsley, olive oil, tomato paste, onion, clam, prawns, fish stock, almond meal, hazelnut, white wine, carrot, bay leaf, tomato, fennel seed, saffron, bell pepper, thyme, garlic