celery, olive oil, oregano, bay leaf, lemon & red wine recipes
5 recipes
Page 1
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: celery, lemon, red wine, bay leaf, olive oil, oregano, worcestershire, rabbit, carrot, peas, allspice, tomato paste, tomato, onion, mint, potato, garlic
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: celery, lemon, red wine, bay leaf, olive oil, oregano, beef broth, beef short ribs, flour, rosemary, carrot, parsley, tomato paste, onion, canned tomato, garlic, chili flake
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: celery, lemon, red wine, bay leaf, olive oil, oregano, beef broth, beef short ribs, flour, rosemary, carrot, parsley, tomato paste, onion, canned tomato, garlic, chili flake
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: celery, lemon, red wine, bay leaf, olive oil, oregano, beef short ribs, beef stock, parmesan, heavy cream, flour, butter, creme fraiche, cracked pepper, chive, rosemary, carrot, parsley, tomato paste, thyme, onion, potato, garlic
Turtle Soup
louisianacookin.com
Ingredients: celery, lemon, red wine, bay leaf, olive oil, oregano, chicken stock, turtle meat, flour, bread, cumin, paprika, basil, egg, allspice, parsley, clove, coriander powder, sherry, bell pepper, thyme, chili powder, onion, canned tomato, garlic, chili flake