celery, olive oil, vegetable broth, carrot & eggplant recipes
10 recipes
Page 1
Baked Orzo with Eggplant Recipe
wearenotmartha.com
Ingredients: celery, eggplant, carrot, olive oil, vegetable broth, parmesan, mozzarella, orzo, lemon, tomato paste, tomato, oregano, garlic
Easy Vegetable Pasta Soup Recipe
watchwhatueat.com
Ingredients: celery, eggplant, carrot, olive oil, vegetable broth, ditalini, paprika, parsley, tomato paste, tomato, bell pepper, onion, garlic, italian seasoning
Millet with Vegetables
eatsmarter.com
Ingredients: celery, eggplant, carrot, olive oil, vegetable broth, almond, cumin, raisins, cinnamon, leek, millet, saffron, onion, garlic
Eggplant and winter greens soup
goodfood.com.au
Ingredients: celery, eggplant, carrot, olive oil, vegetable broth, yogurt, cumin, paprika, harissa, chard, tomato paste, coriander powder, leek, cayenne
Vegan Lentil Moussaka
choosingchia.com
Ingredients: celery, eggplant, carrot, olive oil, vegetable broth, almond milk, vegan butter, bay leaf, cinnamon, lentils, thyme, onion, potato, canned tomato, garlic
Kerryann’s hidden vegetable pasta sauce
jamieoliver.com
Ingredients: celery, eggplant, carrot, olive oil, vegetable broth, zucchini, bay leaf, tomato paste, tomato, leek, oregano, onion, sugar, chestnut mushroom, garlic
Red Kidney Bean Jambalaya
spoonacular.com
Ingredients: celery, eggplant, carrot, olive oil, vegetable broth, red onion, liquid smoke, brown rice, marjoram, sriracha, kidney beans, sage, tomato, green beans, bell pepper, thyme, celery seed, garlic
Red Kidney Bean Jambalaya
yummly.com
Ingredients: celery, eggplant, carrot, olive oil, vegetable broth, red onion, liquid smoke, brown rice, marjoram, sriracha, kidney beans, sage, tomato, green beans, bell pepper, thyme, celery seed, garlic
Red Kidney Bean Jambalaya
foodandspice.com
Ingredients: celery, eggplant, carrot, olive oil, vegetable broth, red onion, liquid smoke, brown rice, marjoram, sriracha, kidney beans, sage, tomato, green beans, bell pepper, thyme, celery seed, garlic
Jessie and Lennie Ware's Aubergine and Puy Lentil Bolognese
thehappyfoodie.co.uk
Ingredients: celery, eggplant, carrot, olive oil, vegetable broth, parmesan, red onion, red wine, allspice, tomato paste, cinnamon, date, coriander powder, oregano, onion, canned tomato, garlic, green lentils