celery
onion
bay leaf
thyme
leek
red wine
carrot
garlic
parsley
olive oil
chicken stock
butter
peppercorn
lemon
red wine vinegar
rosemary
beef stew meat
flour
tomato paste
tomato
sugar
milk
extra virgin olive oil
vegetable oil
egg
clove
canned tomato
lamb shank
beef stock
shallot
cinnamon
brisket
beef broth
beef short ribs
boneless lamb
pretzel bun
white wine
red onion
red cabbage
orange
brown sugar
dried cherry
apple
basil
raisins
artichoke
wholegrain mustard
dijon mustard
juniper berry
fennel seed
apple cider vinegar
parsnip
porcini
mint
canola oil
chicken broth
shrimp
lamb stock
deli ham
beef shank
squid
pancetta
mussel
veal steak
pork roast
veal stock
rabbit
celery, onion, bay leaf, thyme, leek & red wine recipes
21 recipes
Page 1
BRAISED LAMB SHANKS WITH CREAMY POLENTA
chefspencil.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, chicken stock, veal stock, lamb shank, peppercorn, carrot, polenta, garlic
White Bean-and-Vegetable Stew in Red Wine Sauce
crecipe.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, butter, shallot, carrot, parsley, white beans, clove, garlic
Braised lamb shanks
foodandhome.co.za
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, lamb shank, rosemary, carrot, olive oil, tomato paste, canned tomato, garlic
Beef Pot Roast
eatsmarter.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, beef stew meat, peppercorn, rosemary, carrot, vegetable oil, parsnip, vegetable broth
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, beef stew meat, beef stock, flour, milk, peppercorn, carrot, wholegrain mustard, egg, olive oil, garlic
Braised beef stew with fluffy dumplings
jernejkitchen.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, beef shank, flour, butter, brioche, carrot, dijon mustard, parsley, olive oil, garlic, baking soda
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, beef stew meat, beef stock, flour, milk, peppercorn, carrot, wholegrain mustard, egg, olive oil, garlic
Greek beef stew with leaks
recipes.camp
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, beef stew meat, coconut oil, orange, red wine vinegar, rosemary, carrot, parsley, olive oil, tomato paste, sage, cinnamon
Roast Pork with Vegetables
eatsmarter.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, pork roast, beef broth, lemon, carrot, vegetable oil, belgian endive, tomato paste, cinnamon, tomato, sugar, garlic
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, lamb stock, lamb shank, walnut oil, shallot, rosemary, carrot, parsley, olive oil, tomato paste, garlic, wild mushroom
Not-So-Short Short Ribs with Hominy Stew
thismamacooks.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, beef broth, beef short ribs, butter, cumin, carrot, fire-roasted green chiles, hominy, parsley, olive oil, ancho chile peppers, canned tomato, garlic
Red Wine Roast
eatsmarter.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, beef stew meat, veal steak, sour cream, peppercorn, balsamic vinegar, orange, rosemary, carrot, vegetable oil, tomato, parsnip, cognac
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, chicken stock, pancetta, rabbit, butter, extra virgin olive oil, rosemary, carrot, button mushroom, turnip, sugar, pearl onion, garlic
Minestrone soup
akispetretzikis.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, chicken stock, bread, macaroni, feta, red beans, zucchini, carrot, parsley, olive oil, oregano, potato, canned tomato, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, extra virgin olive oil, red wine vinegar, carrot, vegetable oil, dijon mustard, parsley, tomato, lentils, garlic, green lentils
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, beef stock, oxtail, bread crumbs, flour, butter, currant jelly, shallot, brandy, carrot, parsley, cinnamon, port wine, prunes, garlic, sunflower oil
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, olive oil, tomato, fennel seed, porcini, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, olive oil, tomato, fennel seed, porcini, mint, sugar, garlic
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, chicken broth, shrimp, squid, mussel, orzo, lemon, carrot, anise liqueur, allspice, parsley, olive oil, clove, tomato paste, star anise, sugar, canned tomato, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, red wine, bay leaf, leek, thyme, onion, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, clove, apple cider vinegar, garlic, canola oil