celery, onion, garlic, olive oil & pheasant recipes
2 recipes
Page 1
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: pheasant, celery, olive oil, onion, garlic, heavy cream, lemon, peppercorn, orange, rosemary, carrot, bay leaf, egg, parsley, thyme
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: pheasant, celery, olive oil, onion, garlic, pancetta, parmesan, milk, butter, balsamic vinegar, rosemary, red wine, carrot, polenta, bay leaf, porcini