celery, onion, orange, thyme & tomato recipes

9 recipes

Page 1

Lamb Ragu

allrecipes.com

Ingredients: celery, orange, tomato, thyme, onion, boneless lamb, white wine, fennel, marjoram, rosemary, carrot, olive oil, garlic, chili flake

Pappardelle with saffron tomato and prawns

womensweeklyfood.com.au

Ingredients: celery, orange, tomato, thyme, onion, prawns, pappardelle, lemon, white wine, fennel, parsley, olive oil, tomato paste, saffron, garlic, chili flake

French-style Beef Stew

eatsmarter.com

Ingredients: celery, orange, tomato, thyme, onion, beef stew meat, peppercorn, rosemary, honey, red wine, carrot, vegetable oil, bay leaf, juniper berry, sage, chili powder, garlic

Osso Bucco - Beef Shanks

food.com

Ingredients: celery, orange, tomato, thyme, onion, beef shank, pancetta, beef stock, flour, red wine, carrot, bay leaf, parsley, olive oil, sage, chile pepper, garlic

Braised Short Ribs Provencal

jmoreliving.com

Ingredients: celery, orange, tomato, thyme, onion, veal broth, beef short ribs, butter, rosemary, basil, red wine, carrot, grapeseed oil, bay leaf, parsley, fennel seed, garlic

Red Wine Roast

eatsmarter.com

Ingredients: celery, orange, tomato, thyme, onion, beef stew meat, veal steak, sour cream, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, leek, parsnip, cognac

Duck à l'Orange

foodandwine.com

Ingredients: celery, orange, tomato, thyme, onion, duck, chicken stock, flour, butter, currant jelly, white wine, carrot, orange liqueur, vegetable oil, bay leaf, tomato paste, leek, apple cider vinegar, sugar, garlic

Crispy Shrimp with Caper Relish & Marinara

flavcity.com

Ingredients: celery, orange, tomato, thyme, onion, shrimp, flour, panko, cracked pepper, lemon, extra virgin olive oil, basil, honey, red wine, carrot, egg, parsley, tomato paste, capers, garlic, chili flake

Seafood Salad

foodnetwork.com

Ingredients: celery, orange, tomato, thyme, onion, shrimp, lobster, squid, octopus, lemon, white wine, kalamata olives, extra virgin olive oil, coriander, basil, carrot, white wine vinegar, bay leaf, white pepper, white beans, olive oil, fennel seed, garlic