celery, onion, orange, vegetable oil & bay leaf recipes
7 recipes
Page 1
Stuffed Boneless Quail With Wild Rice And Sage Stuffing
cdkitchen.com
Ingredients: celery, orange, vegetable oil, bay leaf, onion, chicken broth, quail, walnut, egg, parsley, sage, wild rice, vegetable broth
Oxtail Stew
eatsmarter.com
Ingredients: celery, orange, vegetable oil, bay leaf, onion, beef broth, oxtail, red wine, carrot, juniper berry, parsley, tomato paste, thyme
Braised Lamb Shanks
food.com
Ingredients: celery, orange, vegetable oil, bay leaf, onion, chicken broth, lamb shank, flour, lemon, balsamic vinegar, rosemary, red wine, carrot, parsley, tomato paste, thyme, garlic
French-style Beef Stew
eatsmarter.com
Ingredients: celery, orange, vegetable oil, bay leaf, onion, beef stew meat, peppercorn, rosemary, honey, red wine, carrot, juniper berry, sage, tomato, thyme, chili powder, garlic
Red Wine Roast
eatsmarter.com
Ingredients: celery, orange, vegetable oil, bay leaf, onion, beef stew meat, veal steak, sour cream, peppercorn, balsamic vinegar, rosemary, red wine, carrot, tomato, leek, parsnip, thyme, cognac
Duck à l'Orange
foodandwine.com
Ingredients: celery, orange, vegetable oil, bay leaf, onion, duck, chicken stock, flour, butter, currant jelly, white wine, carrot, orange liqueur, tomato paste, tomato, leek, apple cider vinegar, thyme, sugar, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: celery, orange, vegetable oil, bay leaf, onion, lamb stock, leg of lamb, bread, butter, currant jelly, shallot, rosemary, red wine, carrot, juniper berry, egg, parsley, olive oil, tomato paste, thyme, potato, mustard