celery, onion, parmesan, sage, canned tomato & extra virgin olive oil recipes

8 recipes

Page 1

Pasta and Beans

realsimple.com

Ingredients: parmesan, celery, extra virgin olive oil, sage, onion, canned tomato, chicken broth, ditalini, rosemary, white beans, garlic, chili flake

Pressure Cooker Ribollita

yummly.com

Ingredients: parmesan, celery, extra virgin olive oil, sage, onion, canned tomato, chicken broth, bread, kale, cannellini beans, carrot, bay leaf, thyme, garlic

Ribbolita with Spiralized Carrots

inspiralized.com

Ingredients: parmesan, celery, extra virgin olive oil, sage, onion, canned tomato, bread, canned cannellini beans, kale, carrot, bay leaf, thyme, garlic, vegetable broth

Cannellini Vegetable Soup with Parmesan Toasts

gatheranddine.com

Ingredients: parmesan, celery, extra virgin olive oil, sage, onion, canned tomato, chicken broth, baguette, cabbage, zucchini, cannellini beans, rosemary, carrot, chard, olive oil, thyme, garlic

Bucatini All'Americana (spaghetti and meatballs)

goodfood.com.au

Ingredients: parmesan, celery, extra virgin olive oil, sage, onion, canned tomato, pork shoulder, mortadella, pork fat, flour, bucatini, milk, bread, egg, parsley, leek, fennel seed, thyme, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: parmesan, celery, extra virgin olive oil, sage, onion, canned tomato, ground beef, chicken stock, pancetta, chicken livers, ground pork, heavy cream, short-cut pasta, milk, butter, red wine, carrot, bay leaf, parsley, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: parmesan, celery, extra virgin olive oil, sage, onion, canned tomato, ground beef, ground chicken, chicken stock, pancetta, ground pork, heavy cream, short-cut pasta, milk, butter, red wine, carrot, bay leaf, parsley, garlic

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: parmesan, celery, extra virgin olive oil, sage, onion, canned tomato, flour, lasagna, milk, cottage cheese, lemon, eggplant, marjoram, carrot, bay leaf, egg, button mushroom, fennel seed, garlic, nutmeg