celery, onion, parsnip, cumin & bay leaf recipes
7 recipes
Page 1
Gabby's Winter Lentil Soup
vintagerecipeproject.com
Ingredients: cumin, parsnip, bay leaf, onion, celery, turkey broth, tomato, red lentils, oregano, carrot, paprika, garlic, potato, cilantro
Leftover Ham and Bean Soup
jocooks.com
Ingredients: cumin, parsnip, bay leaf, onion, celery, deli ham, bone-in ham, cannellini beans, olive oil, thyme, parsley, carrot, vegetable broth, garlic
Homemade Seasoned Vegetable Stock
foodandspice.com
Ingredients: cumin, parsnip, bay leaf, onion, celery, butter, tomato, button mushroom, cracked pepper, turnip, carrot, coriander, ginger root, clove, potato
Vegetarian shepherd's pie with spiced lentils
olivemagazine.com
Ingredients: cumin, parsnip, bay leaf, onion, celery, tomato, coconut oil, chili flake, green lentils, garam masala, carrot, vegetable broth, coriander, garlic, potato
Roasted Pumpkin and Root Vegetable Soup
culinaryginger.com
Ingredients: cumin, parsnip, bay leaf, onion, celery, sour cream, pumpkin, curry, leek, olive oil, corn, carrot, nutmeg, coriander powder, vegetable broth, garlic
Spicy Lentil Soup
food52.com
Ingredients: cumin, parsnip, bay leaf, onion, celery, spinach, chili flake, oregano, olive oil, hot sauce, canned tomato, white wine, carrot, vegetable broth, garlic, potato, lentils
Cider Brined Grilled Turkey Breast
grillinfools.com
Ingredients: cumin, parsnip, bay leaf, onion, celery, turkey stock, turkey breast, chili powder, brussels sprout, baby carrot, oregano, vitelotte, thyme, mayonnaise, peppercorn, cider, brown sugar, dijon mustard, portobello mushroom, garlic, potato