celery, onion, porcini, red wine & basil recipes
5 recipes
Page 1
Italian beef stew with creamy polenta ( SERVES 4 )
eatwell.co.nz
Ingredients: celery, basil, red wine, porcini, onion, beef steak, bacon, parmesan, cream, rosemary, carrot, polenta, vegetable oil, parsley, tomato, garlic
Pasta with Hearty Vegetable “Bolognese”
italianfoodforever.com
Ingredients: celery, basil, red wine, porcini, onion, pecorino, short-cut pasta, portobello mushroom, eggplant, carrot, parsley, olive oil, tomato paste, tomato, oregano, garlic
Mixed Mushroom Bolognese
stripedspatula.com
Ingredients: celery, basil, red wine, porcini, onion, pancetta, parmesan, mascarpone, mixed mushrooms, carrot, olive oil, tomato paste, oregano, canned tomato, garlic, nutmeg, wild mushroom
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, basil, red wine, porcini, onion, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, thyme, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, basil, red wine, porcini, onion, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, thyme, mint, sugar, garlic