celery, onion, potato, parsnip, parsley & turnip recipes
10 recipes
Page 1
Potato Matzo Balls (for Passover)
thejewishkitchen.com
Ingredients: parsnip, turnip, parsley, onion, celery, potato, chicken breast, matzo meal, egg, leek, carrot, potato flour, dill
Vegan Irish Vegetable Stew
thymeandlove.com
Ingredients: parsnip, turnip, parsley, onion, celery, potato, brown rice, bay leaf, leek, olive oil, thyme, carrot, vegetable broth, rutabaga
Healthier Slow Cooker Beef Stew
primaverakitchen.com
Ingredients: parsnip, turnip, parsley, onion, celery, potato, beef stew meat, beef broth, tomato paste, bay leaf, oregano, thyme, carrot, extra virgin olive oil, garlic
Dark Beer Braised Short Rib Stew with Winter Root Vegetables
cabotcheese.coop
Ingredients: parsnip, turnip, parsley, onion, celery, potato, boneless beef short ribs, beef broth, beer, unbleached all-purpose flour, canola oil, bay leaf, molasses, thyme, rosemary
Oxtail Soup
jamiegeller.com
Ingredients: parsnip, turnip, parsley, onion, celery, potato, oxtail, soup bones, barley, macaroni, onion soup mix, sugar, mixed vegetable, carrot, dill, split peas
Creamy Vegetable Chowder Recipe
keyingredient.com
Ingredients: parsnip, turnip, parsley, onion, celery, potato, chicken broth, bacon, worcestershire, flour, half and half, bay leaf, cayenne, sweet potato, hot sauce, carrot
Pot-au-Feu
allrecipes.com
Ingredients: parsnip, turnip, parsley, onion, celery, potato, sausage, beef stock, beef roast, bay leaf, leek, thyme, peppercorn, carrot, rutabaga, clove, garlic
Slow Cooker Pot Roast with Maple and Stout
recipelion.com
Ingredients: parsnip, turnip, parsley, onion, celery, potato, beef broth, worcestershire, beef roast, beer, butter, canola oil, tomato paste, bay leaf, apple cider vinegar, maple syrup, cornstarch, thyme, mustard, carrot, garlic
Scotch Broth Soup Recipe with Cous Cous
billyparisi.com
Ingredients: parsnip, turnip, parsley, onion, celery, potato, chicken stock, pork fat, lamb shank, couscous, butter, gruyere, baguette, lemon, bay leaf, cracked pepper, oregano, olive oil, thyme, rosemary, carrot, garlic
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: parsnip, turnip, parsley, onion, celery, potato, kombu, button mushroom, arrowroot flour, mirin, bay leaf, sage, thyme, red wine, celeriac, rosemary, carrot, tamari, lima beans, burdock root, extra virgin olive oil, garlic, shallot, sun dried tomato