celery, onion, red wine, tomato paste, leek & lamb stock recipes
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Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb stock, celery, red wine, tomato paste, leek, onion, lamb shank, walnut oil, shallot, rosemary, carrot, bay leaf, parsley, olive oil, thyme, garlic, wild mushroom