celery, onion, rosemary, sage, olive oil, flour & beef stock recipes
2 recipes
Page 1
Italian beef ragu
taste.com.au
Ingredients: beef stock, flour, celery, rosemary, olive oil, sage, onion, pancetta, beef roast, short-cut pasta, balsamic vinegar, red wine, carrot, bay leaf, thyme, canned tomato, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, flour, celery, rosemary, olive oil, sage, onion, beef roast, parmesan, spiral pasta, balsamic vinegar, red wine, carrot, parsley, tomato paste, thyme, canned tomato, garlic