celery, onion, rosemary, sage, olive oil, flour & canned tomato recipes
2 recipes
Page 1
Italian beef ragu
taste.com.au
Ingredients: flour, celery, rosemary, olive oil, sage, onion, canned tomato, pancetta, beef stock, beef roast, short-cut pasta, balsamic vinegar, red wine, carrot, bay leaf, thyme, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: flour, celery, rosemary, olive oil, sage, onion, canned tomato, beef stock, beef roast, parmesan, spiral pasta, balsamic vinegar, red wine, carrot, parsley, tomato paste, thyme, garlic