celery, onion, sage, bay leaf, canned tomato & veal stock recipes
2 recipes
Page 1
Slow-braised veal shanks
goodfood.com.au
Ingredients: veal stock, celery, bay leaf, sage, onion, canned tomato, canned anchovy, veal shank, lemon, white wine, extra virgin olive oil, rosemary, carrot, parsley, leek, thyme, garlic
Ragout of pork, sage and olives
goodfood.com.au
Ingredients: veal stock, celery, bay leaf, sage, onion, canned tomato, pork shoulder, chicken stock, lemon, white wine, green olives, carrot, polenta, white pepper, parsley, olive oil, thyme, garlic