celery, onion, sage, bay leaf, lemon & butter recipes

9 recipes

Page 1

Roast Turkey with Sage Pan Gravy

myrecipes.com

Ingredients: butter, celery, lemon, bay leaf, sage, onion, chicken stock, whole turkey, flour, white wine, extra virgin olive oil, carrot, garlic

Wild Mushroom and Walnut Soup

deliaonline.com

Ingredients: butter, celery, lemon, bay leaf, sage, onion, walnut, cream, carrot, button mushroom, leek, sherry, porcini, thyme, garlic

Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe

seriouseats.com

Ingredients: butter, celery, lemon, bay leaf, sage, onion, whole chicken, chicken stock, fish sauce, white wine, shallot, extra virgin olive oil, carrot, dijon mustard, parsley, new potato, brussels sprout

Creamy Chicken Wild Rice Soup

thechunkychef.com

Ingredients: butter, celery, lemon, bay leaf, sage, onion, chicken stock, cooked chicken, flour, milk, half and half, marjoram, rosemary, carrot, button mushroom, wild rice, thyme, garlic

Healthy Slow Cooker Turkey Wild Rice Soup

zestfulkitchen.com

Ingredients: butter, celery, lemon, bay leaf, sage, onion, chicken broth, chicken breast, parmesan, flour, milk, white wine, carrot, parsley, button mushroom, wild rice, thyme, garlic

Slow-cooked chicken thighs with gravy

bbc.co.uk

Ingredients: butter, celery, lemon, bay leaf, sage, onion, chicken stock, veal stock, boneless skinless chicken thighs, chicken wings, parmesan, white wine, carrot, kombu, tomato paste, rutabaga, leek, thyme, garlic

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: butter, celery, lemon, bay leaf, sage, onion, pancetta, veal shank, flour, milk, grana-padano, tomato sauce, rosemary, red wine, carrot, egg, parsley, saffron, sugar, vegetable broth, nutmeg

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: butter, celery, lemon, bay leaf, sage, onion, beef broth, veal roast, parmesan, pastry flour, white wine, carrot, parsley, olive oil, tomato paste, rosé wine, leek, saffron, thyme, risotto rice, garlic, cayenne

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: butter, celery, lemon, bay leaf, sage, onion, lamb shoulder, veal stock, creme fraiche, shallot, rosemary, red wine, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, cornstarch, thyme, sugar, garlic, vegetable broth