celery, onion, sage, bay leaf, rosemary, red wine & carrot recipes

18 recipes

Page 1

Beef Pot Roast

eatsmarter.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, roast beef, veal stock, ghee, vegetable oil

Brasato al Barolo (beef braised in red wine) - Piemonte

livingalifeincolour.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, beef shoulder, peppercorn, extra virgin olive oil, clove, garlic

Rich Red Wine Sauce Recipe

amazingribs.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, beef stock, butter, grape jelly, peppercorn, tomato paste, garlic

Braised Lamb Shanks

spoonforkbacon.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, chicken stock, lamb shank, olive oil, tomato, thyme, garlic

Ready-When-You-Are Braised Beef Short-Ribs

today.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, beef short ribs, beef stock, flour, vegetable oil, parsley, thyme, garlic

Wild Boar Ragu Bolognese

thespruceeats.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, wild boar, milk, olive oil, tomato paste, canned tomato, garlic, chili flake

Easy Pot Roast Recipe

onepotrecipes.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, beef broth, beef roast, paprika, ginger root, vegetable oil, thyme, potato, garlic

Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

thehappyfoodie.co.uk

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, duck breast, chicken stock, parmesan, pappardelle, olive oil, tomato, sugar, garlic

Parsley, Sage, Rosemary, and Thyme Gravy

vegetariantimes.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, peppercorn, marjoram, parsley, olive oil, button mushroom, tomato paste, thyme, potato, garlic

Parsley, Sage, Rosemary & Thyme Gravy Recipe - (4.5/5)

keyingredient.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, peppercorn, marjoram, parsley, olive oil, button mushroom, tomato paste, thyme, potato, garlic

French-style Beef Stew

eatsmarter.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, beef stew meat, peppercorn, orange, honey, vegetable oil, juniper berry, tomato, thyme, chili powder, garlic

Italian beef ragu

taste.com.au

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, pancetta, beef stock, beef roast, flour, short-cut pasta, balsamic vinegar, olive oil, thyme, canned tomato, garlic

Barolo Pot Roast with Mashed Potatoes

lacucinaitaliana.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, beef shoulder, milk, butter, peppercorn, juniper berry, olive oil, cinnamon, potato, garlic, nutmeg

Greek beef stew with leaks

recipes.camp

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, beef stew meat, coconut oil, orange, red wine vinegar, parsley, olive oil, tomato paste, cinnamon, leek, thyme

Rabbit and Vegetable Stew

louisianacookin.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, chicken broth, deli ham, rabbit, flour, portobello mushroom, vegetable oil, parsley, tomato paste, bell pepper, thyme, potato, garlic

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, pancetta, veal shank, flour, milk, butter, grana-padano, lemon, tomato sauce, egg, parsley, saffron, sugar, vegetable broth, nutmeg

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, lamb shoulder, veal stock, butter, creme fraiche, lemon, shallot, vegetable oil, juniper berry, celeriac, clove, tomato paste, cornstarch, thyme, sugar, garlic, vegetable broth

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: celery, rosemary, red wine, carrot, bay leaf, sage, onion, tamari, shallot, sun dried tomato, extra virgin olive oil, burdock root, arrowroot flour, celeriac, parsley, button mushroom, kombu, parsnip, lima beans, thyme, mirin, turnip, potato, garlic